Karthika, a significant festival in Kerala, One of the highlights of this festival is the unique and nutritious food prepared on this day, featuring an array of steamed tubers. In this blog, we’ll explore the significance of Karthika, the traditional dish, and its health benefits. The Traditional Dish: On Karthika day, families gather to prepare […]

Introduction: This Beetroot Kichadi is not only bursting with vibrant colors but also with flavors that will leave your taste buds craving for more. Let’s dive into the steps and make this wholesome dish together! Ingredients: Chopped Beetroot – 1 cup Water – ½ cup Salt – ¾ tsp Curd – ½ cup Coconut Oil […]

Delicious Kerala Style Egg Curry Recipe Ingredients: 4 hard-boiled eggs ¼ teaspoon mustard seeds 1 large onion(Sliced) 3 green chilies 2 sprigs curry leaves 1 ½ teaspoons ginger – garlic paste ¼ teaspoon turmeric powder 1 tablespoon Kashmiri chili powder 1 teaspoon pepper powder 1 ½ teaspoons garam masala ¼ teaspoon fennel seeds 1 tablespoon […]

Introduction: Mango pickle, a staple in Indian cuisine, offers a burst of flavors that can elevate any meal. This recipe combines the tartness of raw mangoes with a fiery blend of spices, resulting in a mouthwatering pickle that pairs perfectly with rice, bread, or any main dish. Follow along as we create this delectable treat […]

Introduction: In this blog post, we’ll take you through the step-by-step process of preparing this authentic Kerala style Pepper Chicken. Ingredients: Chicken( preferably bone-in pieces) – 500gm Onion – 2 (finely sliced) Tomato – 2 (finely chopped) Green chilies – 2 ( slit lengthwise) Ginger-garlic paste – 1 tablespoon Curry leaves – 1 sprig Turmeric […]

Introduction: Prepare to embark on a culinary journey to the lush green landscapes of Kerala as we delve into the art of making Kumbilappam. This beloved delicacy, with its tantalizing blend of flavors and aromas, captures the essence of Kerala’s rich gastronomic heritage. From the sweetness of jaggery to the warmth of cardamom and the […]