Corn Flour Corn Starch100gm
Related products
-
₨ 32.00₨ 23.00₨ 114.00₨ 52.50 – ₨ 210.00
Kadala
0 out of 5Kadala
Kala chana is an Indian name for garbanzo beans, or chickpeas — also known as Bengal gram in India. Indian garbanzo beans are smaller and darker than garbanzo beans grown in more temperate regions, such as the United States, according to Purdue University. You can use these nutritious legumes from the can or prepare dried kala chana by soaking and boiling them.
₨ 24.00 – ₨ 95.00₨ 140.00Cherupayar Parippu
0 out of 5Cherupayar Parippu 500 gm
Yellow gram like other lentils and pulses is a good source of protein and dietary fibre. It is low in fat and rich in B complex vitamins, calcium and potassium. It is free from heaviness and flatulence, which are associated with other pulses.
₨ 35.00 – ₨ 140.00Vella Kadala
0 out of 5Vella Kadala 500gm
- Hygienically packed kabuli chana which is free from impurities such as weevils and stones
- Dals are sorted to deliver consistent quality of grains through the year
- Our dals undergo up to 70 tests to ensure high quality
- No artificial flavours. No preservatives
- Dals are a rich source of protein*
- Packaging designed to retain the goodness of dals
- Ideal for making chhole masala
- Soak overnight for 8 – 10 hrs, drain the water, cook in a pressure cooker for 7 to 8 whistle
₨ 27.50 – ₨ 110.00